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Herens cattle
The Herens (''Eringer'' in German) is a breed of cattle named after the Val d'Hérens region of Switzerland. These small, horned alpine cattle are coloured black, brown or dark red, often with a lighter stripe along the spine.〔(Oklahoma State University breed description )〕 The cows are used in organised cow fights.
== Characteristics ==
Herens Cattle are one of the smallest cattle breeds in Europe. Their fur is dark red to brown or black, with pied animals being very uncommon. Newborn calves are red with a dark stripe along the back, with the colours reversing as they grow.〔(Breed standard )〕 A distinguishing feature is the short and broad head, with a concave front line. The animals are very muscular, with both sexes sporting strong horns.
Bulls typically reach a height of 125–134 cm, weighing 650–700 kg. Cows reach 118–128 cm and 500–600 kg. The cattle are bred primarily for beef, but the cows produce around 3,200 kg of milk per year. They are well adapted to pasture in alpine altitudes.
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